Books by Yevgenity Solovyev

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  Charcuterie: The Craft of Salting, Smoking, and Curing

  Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev

  Revised And Updated, Hardback, 2013

  An essential update of the perennial bestseller.
• 

  Charcuterie: The Craft of Salting, Smoking, and Curing

  Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev

  Revised And Updated, E Book, 2013

  An essential update of the perennial bestseller.